This site was created as a way to let people see the different studies that have been performed using Electrolyzed Reduced Water. Many people are skeptical that there is any validity to this type of water. Please read through the studies so you can see for yourself, there is a lot of research to prove it really works. This type of water is also known as "ER Water," Reduced Water, Alkalyzed Water, or Water with "Active Hydrogen."

Monday, May 25, 2015

ER Water Represses Wrinkle Formation against UVA Rays, Diminishes Oxidative Stress

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Blood Gas Transport (article on making oxygen bio-available - molecular oxygen)


Hydrogen-rich electrolyzed warm water represses wrinkle formation against UVA ray together with type-I collagen production and oxidative-stress diminishment in fibroblasts and cell-injury prevention in keratinocytes





From this page:

Abstract

Hydrogen-rich electrolyzed warm water (HW) was prepared at 41 °C and exhibited dissolved hydrogen (DH) of 1.13 ppm and an oxidation–reduction potential (ORP) of −741 mV in contrast to below 0.01 ppm and +184 mV for regular warm water (RW). Fibroblasts OUMS-36 and keratinocytes HaCaT were used to examine effects of HW against UVA-ray irradiation. Type-I collagen was synthesized 1.85- to 2.03-fold more abundantly by HW application for 3–5 days than RW in OUMS-36 fibroblasts, and localized preferentially around the nuclei as shown by immunostain. HW application significantly prevented cell death and DNA damages such as nuclear condensation and fragmentation in UVA-irradiated HaCaT keratinocytes as estimated by WST-1 and Hoechst 33342 assays. HW significantly suppressed UVA-induced generation of intracellular superoxide anion radicals in both the cell lines according to NBT assay. Wrinkle repression was clinically assessed using a HW-bathing. Six Japanese subjects were enrolled in a trial of HW-bathing (DH, 0.2–0.4 ppm) every day for 3 months. HW-bathing significantly improved wrinkle in four subjects on the back of neck on 90th day as compared to 0 day. Thus, HW may serve as daily skin care to repress UVA-induced skin damages by ROS-scavenging and promotion of type-I collagen synthesis in dermis.

Highlights

► Hydrogen-rich electrolyzed warm water (HW) has antioxidant activity. ► UVA-derived intracellular reactive oxygen species are scavenged by HW. ► HW promotes the type-I collagen synthesis and suppresses cell death in vitro. ► HW-bathing may serve for daily skin care to repress UVA-induced skin damages.

Keywords

  • Hydrogen water
  • UV-A
  • Type-I collagen
  • Oxidative stress
  • Hydrogen water bathing
  • Wrinkle repression
Corresponding author.
1
Present address: Radioisotope Centre, Osaka City University Graduate School of Medicine, Asahimachi 1-4-3, Abeno-ku, Osaka 545-8585, Japan.
2
Present address: Laboratory of Bioscience & Biotechnology for cell function control, Faculty of Life and Environmental Sciences, Prefectural University of Hiroshima, Nanatsuka 562, Shobara, Hiroshima 727-0023, Japan.
3
Present address: Department of Radiological Technology, Faculty of Health Sciences, Butsuryo College of Osaka, OtoriKitaMachi 3-33, Nishi-ku, Sakai, Osaka 593-8328, Japan.

ER Water for Fitness Professionals and Athletes



Drinks with alkaline negative oxidative reduction potential improve exercise performance in physically active men and women: Double-blind, randomized, placebo-controlled, cross-over trial of efficacy and safety


INTRODUCTION
The use of performance-enhancing aids has been documented since ancient times and such practices are not reserved for elite or Olympian-level athletes [15]. Since many athletes are looking for ergogenic aids that do not have side effects and cannot be detected during drug testing, nutritional ergogenic aids, including carbohydrates, bicarbonates and dietary antioxidants, are promising alternatives [1]. Athletes who engage in high-intensity exercise such as sprint cycling and swimming along with track events and team sports could be interested in ergogenic aids that buffer against lactic acid [14, 22]. On the other hand, intense physical exercise increases oxidative stress, which leads to enhanced production of free radicals, a factor related to prolonged recovery and exercise-induced fatigue [6] with antioxidant supplementation which can decrease biomarkers of oxidative stress and improve muscular performance in humans [13, 18, 19]. Therefore, a dietary supplement with both buffering and antioxidant effects, could be of particular interest to both recreational and top-level athletes as an effective ergogenic aid. Negative oxidation reduction potential (NORP) alkaline water is often promoted as an antioxidant and anti-aging agent, with clear health benefits yet to be determined. Several recent studies [8, 21] showed anti-microbial activity of electrolyzed oxidizing water against microorganisms relevant in medicine. As an ergogenic aid, NORP alkaline water could be used by athletes in sports such as endurance running to combat the fatiguing effects of lactic acid. Moreover, the strong antioxidant potential of NORP water could be of particular interest for athletes to protect against the damaging effects of free radicals induced by exercise. However, to our best knowledge, no previous cross-sectional or longitudinal study examined the effects of NORP water on human performance. We investigated in a double-blind randomized cross-over trial, firstly, whether intake of the NORP drink improved running performance in young healthy active men and women, secondly, how many participants experienced adverse effects at follow up after this treatment. Therefore, in the current study we tested the hypothesis that an acute (7 days) intake of NORP would reduce the rate of blood lactate accumulation during and after exercise, increase the exhaustion time, increase serum buffering capacity and not increase prevalence of adverse effects.

MATERIALS AND METHODS
SUBJECTS

Both male and female athletes requesting a preparticipation medical examination at the TIMS Exercise Science Centre, Novi Sad, during November 2009, who were experienced in endurance training (> 2 years) and who were between 20 and 30 years of age (24.3 ± 4.1 years), were candidates for inclusion in the study. They were not admitted to the study if any of the following criteria were present: (1) a history of heart disease; (2) musculoskeletal dysfunction; (3) known metabolic disease; (4) smoking; (5) use of any performance-enhancing drugs or dietary supplements within the past 30 days; (6) an impaired response to exercise test; and (7) residence outside the city of Novi Sad, or unwillingness to return for follow-up. All participants were fully informed verbally and in writing about the nature and demands of the study as well as the known health risks. They completed a health history questionnaire, and gave their informed consent regarding their voluntary participation in the study. Upon initial recruitment, eleven (n = 11) participants (9 men and 2 women) met the criteria to take part in the study. All procedures were performed in accordance with the Declaration of Helsinki and the study was approved by the local IRB. The study was carried out at the Exercise Physiology Laboratory, part of Faculty of Sport Sciences and Tourism, Novi Sad, University of Metropolitan, Serbia.

INTERVENTIONS
Participants were randomized in a double-blind, cross-over design to receive the control drink and the NORP drink, with two single-week periods to study the efficacy of the NORP drink (at a dose of 1 L per day by oral administration) according to exercise rehydration guidelines [1]. The NORP drink was supplied in bottles containing water, 2 g NORP, 6 g sucrose, 1-2 mg sodium per dose. The control drink was identically supplied and formulated except that it contained no NORP (Gatorade Sport Drink, San Diego, CA, USA). Subjects self-administered the drink before (30 minutes), during (every 15 min) and after each training session (until 45 min of recovery). The primary endpoint with respect to the efficacy in human performance was the proportion of participants achieving a significant (5%) improvement in running exhaustion time from baseline to 1 week. Additional analyses were done on the blood lactate change during and after exercise and on prevalence of side effects. All testing was conducted at the end of the first and at the end of the second week and the subjects were assessed on the same day with the tests performed in the same order. Participants were instructed to report on adverse effects of supplementation through an open-ended questionnaire at the end of the first and the second weeks of supplementation.

DIETARY CONTROL AND TRAINING
All subjects met a nutritionist who instructed them to maintain their normal dietary pattern throughout the study. During the supplementation regimen all subjects consumed similar standardized diet. Compliance was monitored by analyzing 3-d food records pre- and post-supplementation. Diet records were analyzed for daily caloric intake and composition using food analysis software package. During the trial (7+7 days) all subjects followed a similar training program. Subjects trained for 3 days per week on non-consecutive days. All subjects received a similar personalized training manual with prescribed exercise to be performed. All training sessions were performed at the Faculty’s athletic training facility and monitored by a certified strength and conditioning coach.

EXPERIMENTAL DESIGN
Subjects reported to the laboratory field at 10 a.m. after fast of between 10 and 12 h. Upon entering the laboratory, blood was drawn from the antecubital vein and analyzed for total antioxidant capacity (TAC) by the procedure of chemiluminescence (Boehringer Mannheim GmbH, Germany; cV%=8.2). Fasting blood also was obtained for measurement of glucose and bicarbonates and the sample was sent to the research laboratory, where glucose and bicarbonates were analyzed by standard enzymatic methods and an automated analyzer (Hitachi 704, Tokyo, Japan; cV%=13.0 and cV%=8.5, respectively). For all values, the first reading was discarded and the mean of the next three consecutive readings with a coefficient of variation below 15% was used in the study. A week before the study, the subjects performed a familiarization trial on the treadmill. In the 24 hours before the experiment, the subjects did not participate in any prolonged exercise or drink alcoholic and/or caffeine beverages. Before experimental sessions body mass, height, percentage of body fat, muscle mass and total body hydration from bioimpedance analysis were determined for each subject. Then, the subjects were instrumented for maximal oxygen consumption (VO2MAX) and telemetric heart rate (HR) assessment. Exercise test was performed according to the ramp protocol up to the maximal symptom-tolerated level using a treadmill system (Trackmaster TMX425C, Newton, USA). Gas-exchange data were collected throughout the exercise test using a breath-by-breath metabolic system (Vacu-Med CPX, Ventura, USA) with VO2MAX defined as the highest VO2 achieved during the test with data smoothed before calculating VO2MAX. The heart rate was continuously recorded with a heart rate monitor (Polar S810, Kempele, Finland). The modified rates of perceived exertion (RPE) [17] were monitored during the test (at 3-min intervals), at the end of the test (RPEmax) and after 3 minutes of recovery. During the test (at 8.1 mph running speed) and after the test was completed, the blood was drawn from the fingertip and analyzed immediately for lactate by the procedures of reflectance photometry (Accutrend, USA; cV% = 12.4). The accuracy of the lactate analyzer was checked before each test using standards. The level of blood lactate measured in the third minute after the test was recorded as Lactrrec3, and the level of lactate measured 5 minutes after the test was recorded as Lactrec5.

STATISTICAL ANALYSIS
The data are expressed as Means ± SD. Statistical significance was assessed using Student’s t test for paired samples to evaluate the significance of differences between the values obtained. P values of less than 0.05 were considered to be statistically significant. The data were analyzed using the statistical package SPSS, PC program, version 16.0 (SPSS Inc., USA).

RESULTS
There were no differences in weight, body fat, lean body mass, time to exhaustion, maximal oxygen uptake or ventilatory threshold between the trials (Table 1) (all p > 0.05). Blood glucose and TAC were not affected by supplementation (p > 0.05), while serum bicarbonates were significantly higher after the NORP trial (26.5 ± 2.0 vs. 31.2 ± 1.7 mmol/L; p < 0.05). During the test at 3-min intervals and 3-min post-exercise RPE were similar between both trials (p > 0.05) (Figure 1). Yet, treatment with NORP resulted in significant decrease of RPE at the end of the running test as compared to placebo (p < 0.05). Peak HR, HR at the anaerobic threshold and HRR were not affected by either placebo or NORP (p > 0.05) (Figure 2). Critical HR at the velocity of 8.1 mph during the test was significantly lower in NORP as compared to the placebo trial (p < 0.05). The level of blood lactate sampled at velocity 8.1 mph during the test was significantly lower in the NORP group (p < 0.05) (Figure 3). Post-exercise blood lactates were similar between the trials (p > 0.05). No athletes reported any vexatious side effects of supplementation.


Table 1. Physical and physiological characteristics of the subjects (Mean ± SD)


Note: * indicates significant difference (p < 0.05) between the trials





Figure 1. Rates of perceived exertion (RPE) during the study.
Note: * indicates significant difference (p < 0.05) between the trials



Figure 2. Heart rate (HR) responses during and after the exercise test
Note: * indicates significant difference (p < 0.05) between the trials



Figure 3. Blood lactate (Lac) responses during and after the exercise test
Note: * indicates significant difference (p < 0.05) between the trials


DISCUSSION
This study has provided the first direct analysis of influence of NORP supplementation on human performance indicators and serum antioxidant and buffering capacity in young college athletes. The results of the present study suggest a beneficial effect of NORP supplementation on serum bicarbonates, maximal rate of perceived exertion, heart rate and blood lactate levels at critical running speed (8.1 mph) during the maximal exercise. Treatment with a 2 g oral second-day dose of NORP for 7 days had no significant effect on body mass, body fat, total body hydration and lean body mass nor maximal oxygen uptake in young college athletes, and levels of glucose and total antioxidant capacity were not significantly changed after supplementation of NORP as compared to placebo.
During near-maximal exercise efforts lasting more than 60 s approximately, muscles rely on the anaerobic breakdown of glucose to lactic acid and this metabolic by-product, however, increases muscular [H+] [12). The drop of pH as a result of lactic acid accumulation is thought to inhibit the resynthesis of ATP as well as inhibit muscle contraction [5, 20]. Different buffering agents (i.e. bicarbonates, phosphates, citrates) could increase the body’s capacity to neutralize lactic acid, thereby delaying fatigue during high-intensity exercise [3, 20]. According to the results of the present study, the NORP drink seems to be an effective ergogenic aid since the levels of blood lactates at critical running speed during the maximal running test were lower after NORP intake along with increased bicarbonate levels as compared to the control drink. Similar but non-significant alkalizing effect of NORP has been seen after the exercise test, with blood lactate levels slightly lower at all sampling points for NORP as compared to the control trial. Lower blood lactates at critical speed and improved buffering capacity after NORP intake might indicate better environment for repeated muscle contraction. It could be postulated that the NORP drink buffers [H+] generated by exercise by its alkalinity potential [10]. Yet, since we did not assess exercise performance indicators (e.g. power output) it is not clear if NORP is effective sports ergogenic. However, future studies should further evaluate the pharmacokinetics of NORP along with bioavailability issues, because nowadays there is no scientific evidence about the potential ergogenic effect of NORP. According to the results of the present study, orally administered NORP did increase blood bicarbonates, while other indicators of acid-base balance in arterial blood (e.g. pH, pCO2, hemoglobin) were not assessed for the present study. Due to the fact that NORP exhibits high pH, low dissolved oxygen and extremely high dissolved molecular hydrogen, it seems that increased non-volatile base indicators in the plasma for NORP group arose from ingestion of the alkaline drink. Due to the fact that the intestine is directly involved in acid and/or base generation [21], it appears that NORP has a strong alkalizing effect as a result of absorption of inorganic cations, while protective mechanism of NORP results from active atomic hydrogen with high reductive ability. Although we did not assess pH and pCO2 in the present study, it could be hypothesized that oral intake of alkaline NORP could induce respiratory compensation as the high plasma pH depresses respiration. In consequence, the pCO2 rose and the plasma pH tended to fall towards normal. Yet, since the final correction of alkalosis due to ingestion of base is corrected by renal excretion of the excess base, the analysis of effects of NORP on blood buffering capacity will require assessment of kidney functions (e.g. urine pH, total renal net acid excretion) in prospective studies. Although we examined healthy subjects during the present study, the fact that the appropriate treatment of acute metabolic acidosis (in particular its organic form such as exercise-induced acidosis) has been rather controversial enhances further studies with NORP as a potential anti-acidic treatment strategy and its safe application in clinical patients.
Heart rate (HR) seems to act as a clear indicator of cardiovascular stress induced by exercise. The ease and low-cost of monitoring HR has led to the widespread use of HR as a gauge of relative exercise intensity. Lower HR at similar exercise intensity, induced by training, supplementation or genetic factors, indicates lesser cardiovascular stress and could enhance performance [2]. Due to the fact that HR at the critical speed (8.1 mph) was lower in the NORP trial, it could be postulated that NORP decreases the level of cardiovascular stress response to exercise but the clear mechanism is not known yet. The influence of the NORP drink on blood volume, myocardium contractility and/or stroke volume, and autonomic control of HR should be investigated in the future.
Several research studies suggest that supplemental dietary antioxidants, singularly and in combination, reduce indices of oxidative stress, such as lipid and protein peroxidation [7, 18, 19]. While further studies are needed for specific recommendations for levels of dietary antioxidant intake in athletes, evidence thus far supports that supplemental intake of antioxidants protects against oxidative stress due to exercise and perhaps enhances recovery and minimizes muscle soreness. Although studies in the past showed antioxidant properties of NORP in non-athletic environment [11, 16], during the present study we did not find measurable effects of NORP on the subjects’ antioxidant status assessed by total antioxidant capacity. Measurements of antioxidative status and/or oxidative stress are very complex but generally involve by-products of lipid peroxidation (conjugated dienes, thiobarbituric acid-reactive substances, malondialdehyde, or lipid peroxides). Future studies examining the antioxidant properties of NORP in physically active subjects should be focused on different biomarkers of oxidative stress related to exercise. Furthermore, to connect free radicals with acidosis, some of the biomarkers of oxidative damage need to be measured (LOOH, MDA or F2-isoprostanes).
Perceived exertion is based on the physical sensations a person experiences during physical activity, including increased heart rate, increased respiration or breathing rate, increased sweating, and muscle fatigue [17]. The Borg's perceived exertion scale is a simple method of rating perceived exertion (RPE) and can be used by sport scientists to gauge an athlete's level of intensity in exercise and training [4]. Although RPEs were similar between the trials in the present study during the test and at 3-min post-exercise, the treatment with NORP resulted in significant decrease of RPE at the end of the running test as compared to placebo. The subjects rated the endpoint of exercise as “very hard” (7.8 ± 1.0) after 7-days of NORP administration, while average RPE after administration of the control drink was 8.6 ± 0.9 and the subjects described the test endpoint as “very, very hard”. Due to the fact that RPE illustrates both peripheral and central mechanisms of fatigue [4], it could be hypothesized that the NORP drink decreases the feeling of maximal physical stress affecting both adaptivity of musculoskeletal and reticular activating system of the lower brain to physical exercise [9], which requires further investigation. Assessment of motor cortex excitation, contractile mechanism control and/or sarcolemma excitability after NORP administration is needed to further explore the effects of the NORP drink on fatigue decrement.
Since we had controlled and comparable conditions for all subjects during the study and a double-blind, placebo-controlled design, it is apparent that NORP ingestion had a significant buffering effect for the sample of individuals in the present study. It is noteworthy that in this study we evaluated healthy physically active participants following a regular training program. Yet, it would be premature to conclude that NORP has a performance enhancing effect in all individuals, since no other published studies exist on NORP in the field of biochemistry or nutrition. Dosage and duration of ingestion, purity of the intervention, or the health status of individual may affect the efficacy of NORP administration. A longer supplementation protocol and a higher dosage of the formulation, along with proven bioavailability of the formulation, coupled with monitoring other buffering indicators may be necessary to determine if NORP has a considerable ergogenic effect.

CONCLUSION AND PRACTICAL APPLICATION
This is the first approach to understand the NORP effect in athletes. Intake of a NORP formulation for one week seems to increase serum bicarbonates and reduce the rate of blood lactate accumulation during exercise, maximal rate of perceived exertion and cardiovascular stress at critical running velocity with no significant adverse effects. Future studies should be undertaken in order to fully understand ergogenic potential of negative ionized water.

ACKNOWLEDGEMENTS
The authors declare no conflict of interest.
Study was partially supported by the Serbian Ministry of Science (Grant No. 145082).

Thursday, April 9, 2015

Electrolyzed-reduced water protects against oxidative damage to DNA, RNA, and protein


PubMed Results
Item 1 of 1

1: Appl Biochem Biotechnol. 2006 Nov;135(2):133-44.Compound (MeSH Keyword), Substance (MeSH Keyword), LinkOut

Electrolyzed-reduced water protects against oxidative damage to DNA, RNA, and protein.

Department of Genetic Engineering, Soonchunhyang University, Asan, Chungnam 336-600, Korea. miyoung@sch.ac.kr

The generation of reactive oxygen species is thought to cause extensive oxidative damage to various biomolecules such as DNA, RNA, and protein. In this study, the preventive, suppressive, and protective effects of in vitro supplementation with electrolyzed-reduced water on H2O2-induced DNA damage in human lymphocytes were examined using a comet assay. Pretreatment, cotreatment, and posttreatment with electrolyzed-reduced water enhanced human lymphocyte resistance to the DNA strand breaks induced by H2O2 in vitro. 

Moreover, electrolyzed-reduced water was much more effective than diethylpyrocarbonate-treated water in preventing total RNA degradation at 4 and 25 degrees C. In addition, electrolyzed-reduced water completely prevented the oxidative cleavage of horseradish peroxidase, as determined using sodium dodecyl sulfate-polyacrylamide gels. Enhancement of the antioxidant activity of ascorbic acid dissolved in electrolyzed-reduced water was about threefold that of ascorbic acid dissolved in nonelectrolyzed deionized water, as measured by a xanthine-xanthine oxidase superoxide scavenging assay system, suggesting an inhibitory effect of electrolyzedreduced water on the oxidation of ascorbic acid.
PMID: 17159237 [PubMed - indexed for MEDLINE]

Related Articles


Cancer research: Alkaline Water (Electrolyzed Reduced Water) 6 recent abstracts EXCERPTS


Cancer research: Alkaline Water (Electrolyzed Reduced Water) 6 recent abstracts EXCERPTS


Anticancer Effect of Alkaline Reduced Water  (Full reports available online) 

Kyu Jae Lee, Su Ki Kim, Jin Won Kim, Hyun Won Kim, Yonsei University, Wonju, Korea, Sangi University, Korea    

Summary: 

·Mineral Alkaline Reduced Water (ARW) strengthened immune system. 
·Mineral Alkaline Reduced Water suppressed the growth of cancer cells transplanted into mice, demonstrating its anti-cancer effects. 

Inhibitory effect of electrolyzed reduced water on tumor angiogenesis Biological & Pharmaceutical Bulletin. 2008 Jan;31(1):19-26 Ye J, Li Y, Hamasaki T, Nakamichi N, Komatsu T, Kashiwagi T, Teruya K, Nishikawa R, Kawahara T, Osada K, Toh K, Abe M, Tian H, Kabayama S, Otsubo K, Morisawa S, Katakura Y, Shirahata S. Graduate School of Systems Life Sciences, Kyushu University, Higashi-ku, Fukuoka 812-8581, Japan 

Suppression of Invasion of Cancer Cells and Angiogenesis by Electrolyzed Reduced Water. From: The Society for In Vitro Biology 2004 World Congress on In Vitro Biology, May 23, 2004  Y. JUN, K. Teruya, Y. Katakura, K. Otsubo*, S. Morisawa*, and S.Shirahata. Dept. of Genetic Resources Technology, Faculty of Agriculture, Kyusyu Univ., 6-10-1 Hakozaki, Higashi-ku, Fukuoka 812-8581, Japan *Nihon Trim Co., Ltd. 1-8-34 Oyodonaka, Kita-ku, Osaka 531-0076,
...ERW suppressed the HT1080 cells-induced angiogenesis by human blood endothelial cells, suggesting that ERW may be useful for prevention and treatment of cancer. 

Electrolytic reduced water suppresses the invasive metastasis of human fiber sarcoma cells. From US patent #6475371, published Nov. 11, 2002
...Electrolytic reduced water obtained at a cathode electrode side has been found to suppress metastasis of cancer cells. The water had no effects on growth of healthy cells during a one-week test.  ... invasive metastasis of HT1080 cells is dramatically reduced in the case of NaOX mix compared to the case of ctrl. This means that the electrolytic reduced water has suppressed the invasive metastasis of the human fiber sarcoma cells. 
Suppression of Two-stage Cell Transformation by Electrolyzed Reduced Water/Platinum Nanocolloids. 

From: The Society for In Vitro Biology 2004 World Congress on In Vitro Biology, May 22-26, 2004. (presented May 23rd, 2004) R. NISHIKAWA, K. Teruya, Y. Katakura, K. Otsubo, S. Morisawa, and S. Shirahata. Dept. of Genetic Resources Technology, Faculty of Agriculture, Kyusyu Univ., 6-10-1 Hakozaki, Higashi-ku, Fukuoka 812-8581, Japan and Nihon Trim Co., Ltd, 1-8-34 Kita-ku, Oyodonaka, Osaka 531-0076, Japan. 

Electrolyzed reduced water scavenges active oxygen species and protects DNA from oxidative damage.
Biochem. Biophys. Res. Commun., 234, 269174, 1997Dr. Sanetaka Shirahata, S. et al Graduate school of Genetic Resources Technology , Kyushu University , 6-10-1 Hakozaki, Higashi-ku, Fukuoka 812-8581, Japan. 

Anticancer Effect of Alkaline Reduced Water Kyu-Jae LEE1,2, Seung-Kyu PARK1,2, Jae-Won KIM1, Gwang-Young KIM1, Young-Suk RYANG5, Geun-Ha KIM 1, Hyun-Cheol CHO3, Soo-Kie KIM2,3, and Hyun-Won KIM2,41 Dept. of Parasitology, 2 Institute of Basic Medical Sciences, 3 Dept. of Microbiology, 4 Dept. of Biochemistry, Wonju College of Medicine, Yonsei Univ. ( Wonju , Korea) 5Dept. of Biomedical Laboratory Science and Institute of Health Science, College of Health Science, Yonsei Univ. ( Wonju , Korea)...fed with ARW showed tumor growth delay and the survival span was significantly lengthened. ARW also showed the inhibition of metastasis ...Both ROS scavenging effect and immuno-modulation effect might be responsible for anticancer effect of alkaline reduced water.


Anti-diabetic effects of electrolyzed reduced water in streptozotocin-induced and geneticdiabetic mice


Anti-diabetic effects of electrolyzed reduced water in streptozotocin-induced and geneticdiabetic mice. Kim MJ, Kim HK.

Department of Obesity managementGraduate School of Obesity Science, Dongduk Women's University, 23-1 Wolkgukdong, Seoul, 136-714, South Korea.

Oxidative stress is produced under diabetic conditions and is likely involved in progression of pancreatic beta-cell dysfunction found in diabetes. Both an increase in reactive oxygen free radical species (ROS) and a decrease in the antioxidant defense mechanism lead to the increase in oxidative stress in diabetes.Electrolyzed reduced water (ERW) with ROS scavenging ability may have a potential effect on diabetic animals, a model for high oxidative stress. Therefore, the present study examined the possible anti-diabetic effect of ERW in two different diabetic animal models. 

The genetically diabeticmouse strain C57BL/6J-db/db (db/db) and streptozotocin (STZ)-induced diabetic mouse were used as insulin deficient type 1 and insulin resistant type 2 animal model, respectively. However, ERW fail to affect blood insulin levels in STZ-diabetic mice whereas blood insulin level was markedly increased in genetically diabetic db/db mice. This improved blood glucose control could result from enhanced insulin sensitivity, as well as increased insulin release. The present data suggest that ERW, provided as a drinking water, significantly reduced the blood glucose concentration and improved glucose tolerance in both animal models.ERW may function as an orally effective anti-diabetic agent and merit further studies on its precise mechanism.
PMID: 16945392 [PubMed - indexed for MEDLINE]

CLINICAL STUDY RESULTS SHOWING  MICRO-CLUSTERED, HEXAGONAL WATER
 HYDRATION 
IMPROVEMENT IN TYPE 2 DIABETICS

Asia Pac J Clin Nutr. 2004;13(Suppl):S128.
Wang ZY, Zhou ZC, Zhu KN, Wang X, Pan JG, Lorenzen LH, Zhou MC.
Center for Bio-signaling & System Research, New Jersey Institute of Technology, NJ 07102, USA

In 2003 the Chinese Health Care Science and Technology Society organized an international cooperative research project on "Hydration and Health" to compare distilled water (DW) and micro-clustered water (MW). Recent bioelectrical impedance analysis (BIA) studies also showed that diabetics had a lower ratio of intracellular water (ICW) / extracellular water (ECW).

A total 336 type-2 diabetics (plasma glucose level =7.0 mmol/L) from five hospitals were recruited in a randomized, double-blind trial.All the subjects received 250 ml of MW or DW twice daily for 4 weeks. To avoid over-dose absorption, subjects were advised to not take medications within 30 minutes after consumption of the test waters. BIA (RJL, USA) and other clinical markers were performed weekly.

It was observed that MW consumption improved cell water distribution (ICW/ECW), basal metabolism rate (BMR), phase angle (PA) and cell capacitance (CP) during the 4 week testing period. The relative small size of the water cluster may be one of the mechanisms which leads to improved cell structure and function.

In comparison with the rate change from baseline, the P value (MW vs DW) of ICW/ECW, BMR, PA and CP were 0.04, 0.003, 0.005 and 0.003, respectively.
In this study, about 45% of subjects had higher plasma glucose level >8.3 mmol/L).
In comparison with the means of above four BIA measurements at the end of experiment, the P value (MW vs DW) were 0.025, 0.022, 0.007 and 0.009, respectively. Two repeating NMR analysis showed that the half-width of the oxygen (17) NMR spectrum were 64 and 67HZ, respectively, approximating normal saline, plasma and fresh natural spring water, while NMR values of DW and most purified waters exceeded 100 HZ.


Study that concludes hydrogen selectively reduces levels of detrimental hydroxyl radicals and may have several potential advantages over current pharmacological therapies

Hydrogen resuscitation, a new cytoprotective approach

  1. Xing-Feng Zheng1,
  2. Xue-Jun Sun2,
  3. Zhao-Fan Xia1
Article first published online: 25 FEB 2011
DOI: 10.1111/j.1440-1681.2011.05479.x
© 2011 The Authors. Clinical and Experimental Pharmacology and Physiology © 2011 Blackwell Publishing Asia Pty Ltd

Clinical and Experimental Pharmacology and Physiology
Volume 38, Issue 3, pages 155–163, March 2011
Keywords:
  • cytoprotective;
  • hydrogen resuscitation;
  • hydroxyl radical;
  • oxidative injury
Summary
1. Hydrogen is a colourless, odourless, tasteless and flammable gas. Hydrogen is considered a physiologically inert gas and is often used in deep sea diving medicine. In mammals, endogenous hydrogen is produced as a result of the fermentation of non-digestible carbohydrates by intestinal bacteria and it is absorbed into the systemic circulation.

2. Recent evidence indicates that   and so may have potential medical application. The present review evaluates the concept of ‘hydrogen resuscitation’, based on knowledge that hydrogen treatment effectively protects cells, tissues and organs against oxidative injury and helps them recover from dysfunction.

3. Hydrogen therapy can be delivered by inhalation, the administration of hydrogen-enriched fluid or by approaches that affect endogenous hydrogen production.

4. Studies have shown that hydrogen resuscitation has cytoprotective effects in different cell types and disease models, including ischaemia–reperfusion injury, inflammation, toxicity, trauma and metabolic disease. The underlying mechanism may be the selective elimination of hydroxyl radicals, although other mechanisms may also be involved (e.g. hydrogen functioning as a gaseous signalling molecule).

5. Hydrogen resuscitation may have several potential advantages over current pharmacological therapies for oxidative injuries. However, more work is needed to identify the precise mechanism underlying the actions of hydrogen and to validate its therapeutic potential in the clinical setting.

Introduction
Hydrogen is the simplest and most abundant natural chemical element, constituting approximately 75% of the universal elemental mass. It is colourless, odourless, tasteless and highly combustible under standard temperatures and pressures. Hydrogen is a novel energy source and recent attention has focused on hydrogen as an energy storage medium that burns in a less-polluting way than fossil fuels. In the field of biological medicine, hydrogen has been considered a physiologically inert gas and it is often used in diving medicine. However, recent studies have demonstrated that hydrogen is also a potent anti-oxidative and anti-inflammatory agent with potential for medical application, particularly given that hydrogen treatment effectively protects cells, tissues and organs against oxidative injury.1

Hydrogen Resuscitation
It is generally accepted that hydrogen is a gas with reducing reactivity. In radiochemistry, hydrogen reacts directly with hydroxyl radicals. However, in the field of biological medicine, hydrogen has always been considered to be physiologically inert, like nitrogen, and not to react with anything in the human body under physiological conditions. Kayar et al.2 reported that mammalian tissues did not oxidize hydrogen even under hyperbaric conditions. Thus, hydrogen is often included in the gas mixtures used by divers. For example, high concentrations of hydrogen are present in Hydreliox, a mixture of hydrogen (49%), helium (50%) and oxygen (1%), for very deep diving ventures because it shortens decompression time, prevents decompression sickness and averts nitrogen narcosis.3 A mixture of hydrogen, helium and oxygen was used in the deepest recorded diving (701 m).4,5

In July 2007, Japanese researchers published a paper in Nature Medicine reporting that molecular hydrogen selectively reduced the levels of hydroxyl radicals (·OH) in vitro and that the hydrogen molecules exerted a therapeutic anti-oxidant activity in a rat model of middle cerebral artery occlusion (MCAO);6 this report aroused considerable interest worldwide. Since the publication of this report of the anti-oxidant effect of hydrogen under normal pressures in a model of cerebral ischaemia–reperfusion (I/R) injury, scientists have explored the therapeutic value of hydrogen in various disease models. Accumulating evidence suggests that hydrogen can protect various cells, tissues and organs against oxidative injury.1
In fact, molecular hydrogen is produced constantly in the human body under physiological conditions, especially during fermentation of non-digestible carbohydrates, by intestinal bacteria in the large intestine.7 This physiological production of hydrogen gas may be responsible for the base levels of circulating hydrogen detected in mammals.8 Hydrogen is excreted as flatus, further metabolized by the gut flora or is exhaled as a natural component of abdominal gas.9

The finding of the anti-oxidant effect of hydrogen and its therapeutic value led us to suggest that endogenous hydrogen may play an important physiological role in maintaining homeostasis. Hydrogen may scavenge or mitigate excessive free radicals and maintain them at basal physiological levels, like most other endogenous anti-oxidants. High levels of free radicals are produced in the body under ischaemic, inflammatory or other pathological conditions, resulting in oxidative damage to cells and tissues. The anti-oxidant capacity of tissues is relatively low under these conditions and hydrogen treatment may increase this capacity, balancing out the oxidation state and thus protecting cells, tissues and organs against oxidative injury and restoring physiological function. We refer to this new cytoprotective approach of using hydrogen treatment to restore anti-oxidant capacity and function as ‘hydrogen resuscitation’.

Approaches for Hydrogen Resuscitation Therapy
Delivery of exogenous hydrogen
Hydrogen can be delivered via inhalation of gas. There is evidence that inhaled hydrogen gas has anti-oxidant and anti-apoptotic properties to protect organs against I/R-induced injury.6 Inhalation of hydrogen acts rapidly, because hydrogen diffuses immediately into tissues. Furthermore, the therapeutic value of hydrogen gas has been proved in other animal models of various diseases (see below). Hydrogen can be delivered to the lungs by a ventilator circuit, facemask or nasal cannula.1

However, hydrogen gas is highly flammable and burns in the air over a wide concentration range (4–75% by volume in air). Hydrogen gas mixtures can be detonated by sparks, heat or sunlight and hydrogen gas leaking into the air may ignite spontaneously. Moreover, extremely hot hydrogen fire is almost invisible, which may result in accidental burns. Although the concentration of gaseous molecular hydrogen used in the studies (approximately 4%)6 is lower than the threshold at which it is known to be flammable in air (4.6%), the safety of inhaled molecular hydrogen remains a concern that may limit its use. Inhaled molecular hydrogen is not practical for daily use, nor is it suitable for the continuous administration of hydrogen gas.

The use of hydrogen-rich water is a clearly more convenient method for the delivery of molecular hydrogen. Hydrogen-rich water can be made relatively easily and safely. A Japanese group has reported making hydrogen water by dissolving electrolysed hydrogen into pure water (hydrogen-bubbled water),10 whereas an American group used an electrochemical reaction between magnesium and water (hydrogen/Mg water) to produce hydrogen water (chemical reaction: Mg + 2H2O → Mg(OH)2 + H2).11 The primary advantages of using hydrogen-rich water as a means of is delivering molecular hydrogen are that it is portable, easily administered and safe. In addition, the concentration of hydrogen required in the water is not necessarily high: it has been reported that concentrations as low as 0.08 p.p.m. hydrogen in water have almost the same effect as saturated hydrogen water (1.5 p.p.m.).12

We have developed hydrogen-saturated saline, which can be administered intravascularly13 or intraperitoneally.14 Using this route of administration is more likely to deliver accurate concentrations of hydrogen than drinking hydrogen-rich water because some of the hydrogen may be lost in the stomach or intestine after ingestion.

Another method of delivering hydrogen is to use electrolysed-reduced water (ERW), which has a high pH, low dissolved oxygen content, extremely high dissolved molecular hydrogen content and an extremely negative redox potential.15 This form is considered ‘active hydrogen’ because it has been demonstrated that ERW scavenges active oxygen species16 and protects the DNA, RNA and proteins from oxidative damage.17 In addition, ERW has been reported to have beneficial effects in haemodialysis,18 diabetes,19,20 against tumour angiogenesis,21 liver injury22 and infection,23 and following alcohol consumption.24
Recently, Ueda et al.25 reported that hydrogen could be generated from coral calcium hydride (CCH) solution. The CCH solution may exert its anti-oxidant effect by significantly enhancing the basal endogenous anti-oxidant capacity of the hippocampus via a synergistic effect with α-tocopherol and ascorbic acid.25 Thus, using CCH solution may be an easy way by which to activate the brain anti-oxidant system and, at the same time, a safe way to increase hydrogen gas in the central nervous system (CNS).25

With regard to hydrogen concentrations in the human body, it has been reported that the hydrogen content of arterial blood increases following the inhalation of hydrogen in proportion to the concentration inhaled (over the range 0–4%) together with O2 and N2O. The amount of hydrogen dissolved in venous blood was less than that in artery blood, suggesting that hydrogen is incorporated into tissues.6 Inhalation of 1% hydrogen gas was sufficient to protect organs against injury,6,26 under which conditions the hydrogen level in the blood should be 8 μmol/L because the saturated level of hydrogen reached 800 μmol/L under atmospheric pressure. The continuous consumption of hydrogen water may have an effect even at much lower concentrations than 8 μmol/L because continuous exposure to hydrogen may change blood components towards the reductive state, indirectly influencing the oxidative state in tissues. It has been reported that the blood concentration of hydrogen in mice after ingestion of saturated hydrogen water was 5 μmol/L.27,28 However, changes in hydrogen concentration were not detected by another group after instillation of saturated hydrogen water into the stomach of anaesthetized rats or in free-moving rats that were given hydrogen water to drink.12 The apparent discrepancy between these studies may be due to technical problems associated with the detection of low levels of hydrogen.

Use of endogenous hydrogen
Current research seeks to clarify the effect of endogenous hydrogen and to make use of it. Physiologically, approximately 150 mL hydrogen gas is produced daily by numerous strains of intestinal bacteria, primarily in the large intestine.9 The hydrogen gas produced is then excreted as a natural component of abdominal gas, exhaled or further metabolized by colonic flora. Hydrogen is usually produced as a product of anaerobic metabolism via reactions catalysed by iron- or nickel-containing enzymes called hydrogenases.8 When unabsorbed carbohydrate enters the colon, it is rapidly fermented by anaerobic colonic bacteria to produce short-chain fatty acids, liberating carbon dioxide, hydrogen and methane, which is increasingly considered to have biological effects on gut function.29 The highest levels of hydrogen occur in the caecum, followed by the small intestine, large intestine, liver, spleen and blood. Only trace levels of hydrogen are detectable in the brain.30 It has been reported that hydrogen concentrations in the mouse stomach and liver are in the range 20–80 μmol/L.31

Antibiotic eradication of bacterial overgrowth in patients with irritable bowel syndrome (IBS) results in symptomatic relief from diarrhoea, suggesting that it is the hydrogen-producing bacteria that induce hypercontractility.32 The ability of the colonic flora to metabolize hydrogen was considered important for the prevention of untoward effects in divers using Hydreliox.33 It is widely accepted that breath concentrations of hydrogen reflect carbohydrate fermentation in the colon. Measurement of breath hydrogen can be used as an index of small bowel transit time, colonic fermentation, abnormal fermentation, galactose and/or lactose intolerance, as well as sometimes IBS.34,35

Because most mammals lack catabolic enzymes to generate hydrogen, intestinal bacteria are the only possible source of hydrogen in the body. Thus, exogenous factors, such as antibiotics, may affect the functional amount of hydrogen in the body, making the organism susceptible to disease. A study by Kajiya et al.30 indicated that systemic treatment of mice with antibiotics (sulphamethoxazole and trimethoprim) significantly decreased the amount of hydrogen detected in all organs tested. Cultures of fresh faecal matter sampled from mice treated with antibiotics also revealed significantly lower hydrogen production compared with samples collected from control (untreated) mice.30 

Suppression of intestinal bacterial flora by antibiotics increased the severity of concanavalin A (ConA)-induced hepatitis, whereas reconstitution of intestinal flora with hydrogen-producing Escherichia coli, but not hydrogen-deficient mutant E. coli, downregulated ConA-induced liver inflammation.30 However, the anti-inflammatory effect of hydrogen produced by intestinal bacteria was lower than that observed following the ingestion of hydrogen water.30 This relatively low potency of endogenous hydrogen may be most plausibly attributed to the scavenging of the hydrogen by other bacteria present deep inside the intestinal mucosa or the stomach, such as Helicobacter hepaticus, which has been reported to consume significant amounts of hydrogen.36 In addition, compared with exogenous hydrogen supplementation, endoluminal administration of hydrogen-producing bacteria runs the risk of bacterial overgrowth, causing infectious enteritis.

Suzuki et al.37 reported that acarbose, an α-glucosidase inhibitor, significantly increased hydrogen production, which was tested in healthy volunteers. The cardiovascular benefits of α-glucosidase inhibitors may be due, in part, to their ability to neutralize oxidative stress by increasing hydrogen production in the gastrointestinal tract. Compared with curry that does not contain turmeric, turmeric-containing curry was demonstrated to significantly increase the area under the curve of breath hydrogen and to shorten small bowel transit time.38 Thus, dietary turmeric may activate carbohydrate colonic fermentation, elevate hydrogen production and enhance bowel motility. The ability of certain foods to enhance hydrogen production in the colon could be a marker of anti-oxidant stress.38 

A study in five subjects without specific diseases compared the effects of the ingestion of hydrogen water and milk on breath hydrogen. It was found that the ingestion of hydrogen water resulted in a rapid, dose-dependent increase in breath hydrogen, but the rise was not sustained compared with that following the ingestion of milk.39 Other nutrients have also been observed to impact on hydrogen production (e.g. the ingestion of beans improves hydrogen production), which may be considered a ‘food therapy’ approach.40 Liu et al.41 speculated that oral administration of mannitol may be an effective treatment against I/R injury because bacteria in the large intestinal could produce endogenous hydrogen and preliminary experiments had revealed that oral administration of mannitol in humans and animals significantly increased levels of endogenous hydrogen. However, there is considerable progress to be made before a healthy and effective approach is developed to make full use of endogenous hydrogen.

Effects of Hydrogen Resuscitation on Various Diseases
Before the reports in Nature Medicine in 2007,6 some scientists had identified an anti-oxidant effect of hydrogen under hyperbaric conditions. For example, Dole et al.42 reported in Science in 1975 that hyperbaric hydrogen treatment resulted in marked aggression of skin tumours in mice. In a later study in 2001, Gharib et al.43 observed that animals maintained in a hydrogen-supplemented hyperbaric chamber were significantly protected from schistosomiasis-associated chronic liver injury, as evidenced by decreased fibrosis, improved haemodynamics, increased nitric oxide synthase II activity, increased anti-oxidant enzyme activity, decreased lipid peroxide levels and decreased circulating tumour necrosis factor (TNF)-α levels. However, these studies did not attract much attention from biologists, probably because the application of hyperbaric hydrogen to clinical medicine was difficult.

Hydrogen resuscitation and I/R injury
In 2007, the results of a study from the Japanese group6 revealed that hydrogen, at atmospheric pressure, had the potential to ameliorate cellular injury caused by I/R both in vitro and in vivo. In the in vivo experiments, the authors administered four different gas mixtures to four groups of rats subjected to MCAO for 90 min, followed by reperfusion for 30 min; all mixtures contained 30% oxygen and either 0, 1, 2 or 4% hydrogen, with the balance made up by nitrous oxide. Infarct volume was significantly reduced in rats exposed to 2% and 4% hydrogen compared with the other two groups, although, interestingly, the greatest reduction in infarct size was seen in the group receiving 2% hydrogen. Furthermore, hydrogen was effective only when it was administered during reperfusion.6

Subsequently, I/R injury in other organs was shown to be alleviated by hydrogen resuscitation. For example, inhalation of 2% hydrogen gas was also found by this group to suppress hepatic injury caused by warm I/R by reducing oxidative stress.26

In isolated perfused hearts, hydrogen gas enhanced the recovery of left ventricular function following anoxia–re-oxygenation in rats.44 Inhalation of 2% hydrogen gas rapidly increased the regional concentration of hydrogen in the area at risk (AAR) of myocardial infarction before coronary blood flow was re-established in the occluded artery and alleviated I/R injury at the time of recanalization of the coronary artery.44 In addition, we have found that hydrogen-rich saline attenuates myocardial I/R injury.45 In another study, hydrogen-rich saline treatment attenuated regional myocardial I/R-induced cell apoptosis, as evidenced by significant improvement in heart function parameters.46 Furthermore, hydrogen-rich saline decreased oxidative stress and inflammation in the AAR in rat hearts.46 Combination therapy with hydrogen and carbon monoxide in a syngeneic heterotopic heart transplantation model enhanced therapeutic efficacy via both anti-oxidant and anti-inflammatory mechanisms.47

Hydrogen-rich saline solution has also been reported to attenuate renal I/R injury in a rodent model.48 In a rat model of kidney transplantation, Cardinal et al.49 observed that oral administration of molecular hydrogen dissolved in water improved allograft function, slowed the progression of chronic allograft nephropathy and improved overall survival.
Buchholz et al.50 reported that perioperative inhalation of 2% hydrogen increased arterial hydrogen levels by 3.5-old and ameliorated intestinal transplant injury by protecting graft structure and function, as well as by blunting graft and systemic molecular inflammatory responses via anti-oxidant effects. The intravenous administration of hydrogen-rich saline has been shown to protect rats against intestinal I/R injury13 and hydrogen treatment has been shown to have a protective effect against intestinal contractile dysfunction and damage induced by intestinal I/R by inhibiting I/R-induced oxidative stress and apoptosis, as well as by promoting epithelial cell proliferation.51 In addition, lung injury induced by intestinal I/R has been shown to be attenuated by hydrogen-rich saline treatment.52 Kawamura et al.53 found that inhaled hydrogen prevented lung I/R injury and significantly improved the function of lung grafts after extended cold preservation, transplant and reperfusion.

In a model of acute retinal I/R injury, continuous administration of hydrogen-loaded eye drops increased the concentration of hydrogen in the vitreous body, reduced the number of retinal apoptotic and oxidative stress marker-positive cells and reversed retinal thinning, with accompanying activation of Müller glia, astrocytes and microglia.54

Hydrogen resuscitation in the CNS
In a neonatal hypoxia–ischaemia rat model, we found that 2% hydrogen gas or hydrogen-rich saline therapy reduced apoptosis.14,55 However, another group has reported that 2.9% hydrogen gas therapy does not ameliorate moderate-to-severe ischaemic damage in a neonatal hypoxia–ischaemia rat model,56 although they did find that hydrogen gas reduced the infarction and haemorrhagic transformation and improved neurological functions in a rat model of MCAO.57 Hyperglycaemia is one of the major factors contributing to haemorrhagic transformation after ischaemic stroke. Chen et al.57 found that the protective effect of hydrogen in the brain is accompanied by a reduction in oxidative stress and blood glucose levels after dextrose injection in rats. In addition, hydrogen-rich pure water has been reported to prevent superoxide formation in brain slices of vitamin C-depleted SMP30/GNL-knockout mice during hypoxia–re-oxygenation.58 In a model of perinatal asphyxia in newborn pigs, ventilation with 2.1% hydrogen-supplemented room air significantly preserved cerebrovascular reactivity to hypercapnia and reduced neuronal injury induced by asphyxia–reventilation.59

Hydrogen resuscitation also protects cells against degeneration and improves brain function. For example, the consumption of hydrogen water prevented stress-induced impairments in hippocampus-dependent learning tasks during chronic physical restraint in mice.27 In a rat model of Parkinson’s disease, half-saturated hydrogen water protected against 6-hydroxydopamine-induced nigrostriatal degeneration and retarded the development and progression of Parkinson’s disease.60 In a 1-methyl-4-phenyl-1,2,3,6-tetrahydropyridine mouse model of Parkinson’s disease, hydrogen in the drinking water reduced oxidative stress and dopaminergic neuronal loss.12 Concentration as low as 0.08 p.p.m. hydrogen in water have almost the same effect as saturated (1.5 p.p.m) hydrogen water.12 In the a rat model of Alzheimer’s disease, hydrogen-rich saline prevented β-amyloid-induced neuroinflammation and oxidative stress and improved memory dysfunction.61 Finally, it has been reported that drinking hydrogen water ameliorated the cognitive impairment in senescence-accelerated mice.62

Hydrogen resuscitation and inflammation
The effect of hydrogen resuscitation has been demonstrated in models of hepatitis. First, hydrogen-rich saline was shown to attenuate bile duct ligation-induced liver damage, possibly by reducing inflammation and oxidative stress, as well as by inhibiting the extracellular signal-regulated kinase 1/2 pathway.63 Second, the administration of hydrogen-producing bacterial or hydrogen water downregulated the ConA-induced mouse liver inflammation. Furthermore, the in vitro production of both TNF-α and interferon-γ by ConA-stimulated spleen lymphocytes was significantly inhibited following the introduction of hydrogen.30 Third, Sun et al.64 found that hydrogen protected against mouse liver injury by d-galactosamine (GalN)/lipopolysaccharide (LPS), CCl4 and dihydroethidine (DEN) challenge. It also inhibited the processes leading to liver cirrhosis and hepatocyte compensatory proliferation.64

Hydrogen-rich saline treatment also significantly attenuates the severity of l-arginine-induced acute pancreatitis in rats by inhibiting oxidative stress, apoptosis and nuclear factor (NF)-κB activation and to promoting acinar cell proliferation.65 Hydrogen-saturated water has been shown to prevent the development of dextran sodium sulphate-induced colitis in mice, with this effect likely due to suppression by hydrogen of macrophage activation in response to luminal bacterial antigens, such as LPS.66
In a mouse model of systematic inflammation, hydrogen resuscitation (inhaltion) significantly improved the survival rate of septic mice in a concentration- and time-dependent manner.67 Treatment of mice with 2% hydrogen had beneficial effects on sepsis and sepsis-associated organ damage, as evidenced by decreased levels of oxidative products, increased anti-oxidant enzyme activity and reduced levels of high-mobility group box 1 in serum and tissue.67 Furthermore, 2% hydrogen treatment has been reported to protect mice against multiple organ damage in a zymosan-induced generalized model of inflammation.68

Hydrogen resuscitation and toxicity
Hydrogen resuscitation can attenuate drug- or chemical-induced cell damage. Inhalation of 1% hydrogen gas or drinking hydrogen water ad libitum mitigated the nephrotoxicity induced by the anticancer drug cisplatin in mice.28 Hydrogen also reduced cisplatin-induced oxidative stress, mortality and bodyweight loss. However, hydrogen did not impair the antitumour activity of cisplatin against cancer cell lines in vitro or in vivo in tumour-bearing mice.28 Meanwhile, the protective effect of hydrogen-rich water against cisplatin-induced nephrotoxicity was verified in rats using dynamic contrast-enhanced computed tomography.69
In a model of antimycin A-induced auditory hair cell damage, incubation of hair cells in a hydrogen-saturated medium significantly reduced the generation of radical oxygen species (ROS) and subsequent lipid peroxidation in auditory epithelia, leading to increased survival of hair cells.70 Hydrogen gas has also been reported to effectively protect against the morphological and functional vestibular hair cell damage induced by ROS.71

Exposure to high concentrations of oxygen may lead to acute lung injury. Zheng et al.72 found that saturated hydrogen saline alleviated hyperoxia-induced pulmonary injury, which was partly responsible for the inhibition of oxidative damage. It was also found that hydrogen-rich saline ameliorated hyperoxia-induced acute lung injury by reducing oxidative stress and inflammatory cascades in lung tissue.73

Hydrogen resuscitation and trauma
Hydrogen-rich saline has been reported to reduce acute spinal cord contusion injury, possibly by reducing oxidative stress and increasing levels of brain-derived neurotrophic factor.74 Ji et al.75 reported that inhalation of 2% hydrogen by rats with traumatic brain injury significantly attenuated the resultant brain injury.
Hydrogen treatment before irradiation significantly inhibited ionizing irradiation-induced injury in human lymphocyte AHH-1 cells and protected the gastrointestinal endothelium of mice against radiation-induced injury.76 It has also been reported that hydrogen-rich water has a cardioprotective effect against radiation-induced injury.77

Lin et al.78 suggested that hydrogen facilitated the recovery of hair cell function and attenuated temporary noise-induced hearing loss in guinea-pigs. Recently, it was shown that irrigation of the cornea with isotonic hydrogen solution significantly reduced angiogenesis after alkali burn injury;79 hydrogen downregulated ROS production by the cornea, NF-κB phosphorylation and levels of vascular endothelial growth factor (VEGF) and monocyte chemoattractant protein-1 (MCP-1).79

Hydrogen resuscitation and tumour
Platinum nanocolloid (Pt-nc)-supplemented hydrogen water has been reported to have a significant inhibitory effect on the growth of human tongue carcinoma HSC-4 cells in preference over normal human tongue DOK cells.80 This effect has been suggested to be due to hydrogen water-induced enhancement of the anti-oxidant capacity of Pt-nc.80

Hydrogen resuscitation and metabolism
Consumption of hydrogen water ad libitum prevents the development of atherosclerosis in apolipoprotein E-knockout mice, partly by limiting the degree and deleterious effects of oxidative stress in the blood vessels of these mice.10

Furthermore, hydrogen has been able to modulate metabolism in some clinical tests. For example, a randomized double-blind placebo-controlled cross-over study in patients with Type 2 diabetes or impaired glucose tolerance demonstrated that supplemental hydrogen water (900 mL/day for 8 weeks) improved lipid and glucose metabolism.81 In an open label 8 week study on 20 patients with potential metabolic syndrome, drinking hydrogen-rich water (1.5–2 L/day) was found to be a potentially novel therapeutic and preventive strategy for metabolic syndrome.11 Furthermore, the addition of hydrogen to haemodialysis solutions has been shown to ameliorate inflammatory reactions and improve blood pressure control in haemodialysis patients.82

Hydrogen resuscitation and allergy
Itoh et al.83 found that ingestion of hydrogen-rich water abolished the immediate-type allergic reaction in mice. Using rat RBL-2H3 mast cells, they demonstrated that hydrogen attenuated phosphorylation of FcεRI-associated Lyn and its downstream signal transduction, which subsequently inhibited NADPH oxidase activity and reduced the hydrogen peroxide production. They also found that inhibition of NADPH oxidase attenuated phosphorylation of Lyn in mast cells, indicating the presence of a feed-forward loop that potentiates the allergic responses. Accordingly, hydrogen inhibited all signalling molecules tested in the loop.83

Others
Kawasaki et al.84 have demonstrated that hydrogen can prevent the senescence process during the expansion of bone marrow multipotential stromal cells/mesenchymal stem cells (MSC). In that study, the addition of 3% hydrogen gas enhanced preservation of colony forming early progenitor cells within MSC preparations and prolonged the in vitro replicative lifespan of MSC without them losing their differentiation potential or paracrine capability.84

Overall, more and more results are suggesting that hydrogen has anti-oxidant, anti-inflammatory and anti-apoptotic effects in various models of diseases. The results of in vitro and in vivo experiments, as well as clinical trials into the effects of hydrogen, are summarized in Tables S1–S3, available as Supplementary Material for this paper. The findings so far indicate that hydrogen resuscitation may be a novel cytoprotective treatment to protect multiple organs, tissues and cells against oxidative injury.

Mechanisms of Hydrogen Resuscitation
Radicals (often referred to as free radicals) are atoms, molecules or ions with unpaired electrons on an open shell configuration. The unpaired electrons make these radicals highly chemically reactive.85 Reactive oxygen species are free radicals that contain oxygen atoms and are produced as a normal product of cellular metabolism. Reactive oxygen species can be beneficial because they function as necessary signalling molecules, modulate activation of the immune system and participate in antibacterial defence. However, they may become extremely detrimental when they overcome the anti-oxidant capacity of host cells. Excessive ROS can damage cellular macromolecules, including peroxidizing membrane lipids, oxidizing DNA and denaturing proteins. This results in a situation known as oxidative stress.86 Oxidative stress can be caused by several factors, including inflammation, intense exercise, cardiac infarction, cessation of blood flow and organ transplantation.

Reactive oxygen species include superoxide anion (·O2), hydrogen peroxide (H2O2), ·OH and singlet oxygen (1O2). The ·O2 radicals are generated in the mitochondria by electron transport chain leakage and are produced by metabolic oxidases. Excessive generation of ·O2 radicals drives the production of H2O2 and subsequently ·OH via the Fenton reaction.87·O2 and H2O2 can be detoxified by endogenous cellular anti-oxidants, such as superoxide dismutase, catalase, peroxidase and glutathione peroxidase. However, ·OH is the strongest of the oxidant species and mammal species lack endogenous detoxification systems to neutralize it. Therefore, the therapeutic targeting of ·OH could be critical for the amelioration of oxidative injury. Various substances, including glucose, mannitol, formate, thiourea and dimethylsulphoxide, have been reported as hydroxyl radical scavengers.88,89

Many anti-oxidants have been shown to reduce ROS levels in oxidation-related diseases. However, studies have suggested that excessive anti-oxidant treatment is not beneficial and may even be harmful90 because low levels of ROS, such as ·O2 and H2O2, function as signalling molecules to regulate apoptosis, cell proliferation and differentiation.91 Strategies that decrease oxidative status intensively may produce unwanted side-effects by interfering with these essential defensive mechanisms.

Because the hydrogen molecule is electronically neutral and much smaller than the oxygen molecule, it should easily penetrate the cellular and intracellular membranes that are normally barriers preventing water-soluble anti-oxidants from entering cells and organelles such as the mitochondria, a major source of ROS production. Ohsawa et al.6 reported that hydrogen selectively inactivated ·OH by forming water, but not ·O2 and hydrogen peroxide. In culture, hydrogen has been demonstrated to prevent DNA oxidation and to preserve mitochondrial membrane potential and ATP synthesis, thus maintaining cellular morphology.6 Therefore, hydrogen is thought to be effective in protecting against cerebral I/R injury because of its distinctly selective nature of inactivation.

Owing to its selective ·OH-scavenging ability, hydrogen may exert its cytoprotective effects in several ways. First, hydrogen protects cells by reducing oxidative damage to the DNA, lipids and protein. This has been shown in many studies, as described above, as the attenuation of elevated levels of 8-hydroxydeoxyguanosine (8-OHdG), malondialdehyde, 4-hydroxynonenal, 3-nitrotyrosine, protein carbonyl, etc. In addition, the cytoprotective effects of hydrogen may be due to: (i) its anti-apoptotic effect;54,55,74 (ii) its inhibition of inflammatory mediators;30,47,50,66,68 (iii) an increase of endogenous anti-oxidant enzymatic activity;11,67,75 (iv) its downregulation of the activation of certain inflammatory signalling pathways, such as mitogen-activated protein kinases49,63 and NF-κB;65,79 and (v) its stimulation of cell proliferation.27,51,65

However, recent studies have indicated that the effects of hydrogen cannot be ascribed solely to the exclusive removal of ·OH. Kawasaki et al.84 have reported that hydrogen gas treatment prolongs the replicative lifespan of bone marrow multipotential stromal cells in vitro. However, the same hydrogen gas treatment did not decrease hydroxyl radical, protein carbonyl or 8-OHdG, suggesting that scavenging of hydroxyl radicals may not be responsible for the effects of hydrogen gas in that study. Ueda et al.25 demonstrated that CCH solution, which releases hydrogen in solution, had a synergistic reaction with α-tocopherol and ascorbic acid, thereby enhancing the endogenous anti-oxidant action of these drugs in both in vitro and in vivo experiments. 

Oral administration of CCH solution resulted in a 35% greater anti-oxidant effect that that seen following direct perfusion of the solution into the brain. On the basis of these findings, it was proposed that hydrogen enables the synergistic enhancement of basal endogenous anti-oxidant activity, resulting in increased free radical-scavenging ability by the α-tocopherol and ascorbic acid system, leading to increased elimination of nitroxide radicals. In the immediate-type allergic reaction, Itoh et al.83 found that the beneficial effects of hydrogen were due not to its radical-scavenging activity, but to modulation of a specific signalling pathway, namely FcεRI-mediated signal transduction. 

On the basis of their findings, Itoh et al.83 suggested that the effects of hydrogen in other diseases were possibly mediated by modulation of yet unidentified signalling pathways. Both internally produced and exogenously administered hydrogen may serve as a modulator of signal transduction, thereby exerting biological effects under physiological and pathological conditions and implying that hydrogen may be the fourth gaseous signalling molecule after nitric oxide (NO), carbon monoxide (CO) and hydrogen sulphide (H2S). Therefore, although it is not so that clear of the mechanism of hydrogen resuscitation so far, it might be divided into two pathways, one dependent on and the other independent of hydroxyl radical neutralization, as illustrated in Fig. 1.

Figure 1.   Schematic representation of mechanisms involved in hydrogen resuscitation. Reactive oxygen species (ROS) include superoxide anion (·O2), hydrogen peroxide (H2O2), hydroxyl radical (·OH) and singlet oxygen (1O2). The mechanisms of action of hydrogen can be divided into two pathways, one dependent on and the other independent of hydroxyl radical neutralization.

Prospects for Research into Hydrogen Resuscitation
Hydrogen has a number of advantages as a potential anti-oxidant. First, it effectively neutralizes ·OH in living cells. Unlike most known anti-oxidants, which are unable to successfully target organelles, hydrogen has favourable distribution characteristics: it can penetrate biomembranes and diffuse into the cytosol, mitochondria and nuclei. Despite the moderate reducing activity of hydrogen, its rapid gaseous diffusion may make it highly effective for the reduction of cytotoxic radicals.

Second, hydrogen selectively reduces ·OH, the most reactive ROS, and does not interact with ·O2 and hydrogen peroxide, both of which have physiological roles. In addition, the reaction between hydrogen and ·OH results in the formulation of water, an essential substance for the body. Moreover, hydrogen is produced continuously in the body by colonic bacteria and normally circulates in the blood. Hydrogen dissolved in the blood is distributed to tissues in proportion to regional blood flow and is rapidly eliminated by the lungs. Inhalation of hydrogen gas does not influence physiological parameters, such as body temperature, blood pressure, pH or the Po2 of the blood.6 Hydrogen is already being used to prevent decompression sickness in divers at a level of 2 MPa partial pressure of hydrogen, suggesting that 16 μmol/L hydrogen in the blood should be safe.4 

Hydrogen inhalation at therapeutic doses has no adverse effects on arterial oxygen saturation (Spo2) or haemodynamic parameters, including heart rate and left ventricular pressure.44 In a recent study on the biological safety of neutral pH, hydrogen-enriched electrolysed water (NHE water) in terms of mutagenicity, genotoxicity and subchronic oral toxicity, the level for no observable adverse effect was estimated to be > 20 mL/kg per day NHE water under the conditions examined; on this basis, a 60 kg human can safely drink up to 1.2 L/day NHE water.92 Thus, we propose that hydrogen could be widely used in clinical settings as a safe and effective anti-oxidant with minimal side-effects.

Third, hydrogen may be applied in the treatment of multiple diseases. In preclinical experimental models of disease, hydrogen resuscitation has been shown to be effective in ischaemia, hypoxia, transplantation, Parkinson’s disease, drug intoxication, sepsis, diabetes and cancer.6,12,50 If confirmed in human trials, hydrogen resuscitation could benefit many patients.

Fourth, the production of hydrogen is not expensive compared with most other drugs. If it could be used in clinical settings, it would prove to be a cost-effective drug.

However, research on the biological use of hydrogen is just beginning. Thus far, the precise mechanism as to how hydrogen exerts its cytoprotective effects is not clear. Furthermore, there is little information as to whether hydrogen shows selective reduction of ROS in vivo. Ohsawa et al.6 reported that 4% hydrogen was not as effective as 2% hydrogen in the MCAO model: the effects of hydrogen gas inhalation do not appear to be positively correlated with its concentration. It is possible that high concentrations of hydrogen have a less selective reducing ability. It remains possible that hydrogen also protects cells against stress by directly or indirectly reducing other strong oxidant species in living cells. We hope that further studies will reveal the mechanisms by which hydrogen quenches oxidative stress.

Hydrogen is recognized as a potent anti-oxidant and anti-inflammatory gas. To some extent, hydrogen is similar to other gaseous signalling molecules, such as H2S. Unlike NO, CO and H2S, hydrogen was not characterized as a toxic gas, does not react with haemoglobin and cannot be produced by mammalian cells. Effects of hydrogen on signalling transduction have been discounted. However, whether hydrogen is a gaseous signalling molecule remains unknown. Mechanisms underlying the signalling pathways involved in hydrogen-mediated anti-oxidant activity and other effects have yet to be clarified. In addition, the capacity of hydrogen to influence cellular metabolism as a therapeutic strategy remains to be explored.

Most of the results regarding hydrogen resuscitation come from in vitro studies and animal experiments, with only a few coming from human trials in a limited number of subjects. Indeed, some therapeutic strategies for scavenging ROS that seemed promising in animal models failed in human clinical trials. In addition, even though we consider hydrogen resuscitation as a safe treatment, ‘over resuscitation’ may cause worse damage because we know that the balance between oxidation and anti-oxidation is important. Thus, we need to know more about the pharmacokinetics, biology, dose effects and side-effects of hydrogen, especially in humans. Hydrogen resuscitation cannot be used in the clinical setting unless data are collected from large-scale, blinded, randomized, multicentre and adequately powered clinical studies using standardized methods.

In summary, although medical gas therapy is a novel and untapped field of science, never has hydrogen resuscitation attracted so much attention from scientists as it does today. Hydrogen, which selectively reduces levels of detrimental hydroxyl radicals, may have several potential advantages over current pharmacological therapies. Hydrogen gas therapy could be delivered by simple inhalation, via hydrogen-enriched fluid or via an approach that affects endogenous hydrogen production. Hydrogen resuscitation could be an effective anti-oxidant, anti-apoptotic, anti-inflammatory treatment, as demonstrated in a variety of diseases models. More work is needed to identify the precise mechanism underlying the effects of hydrogen and to validate the therapeutic potential of hydrogen resuscitation in the clinical setting.

Acknowledgements

The authors thank Professor Shunxing Zhang (Department of Foreign Language, Second Military Medical University) for initial help with English language expression. The authors’ work reported herein was supported, in part, by the National Nature Science Foundation of China Emphasis Grant (30730091) and the National Science & Technology Pillar Program (2009BAI87B03).

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Hydrogen resuscitation, a new cytoprotective approach,Xing-Feng Zheng1, Xue-Jun Sun2, Zhao-Fan Xia1,:
 Clinical and Experimental Pharmacology and Physiology, Volume 38, Issue 3, pages 155–163, March 2011